Shane Warne’s manager James Erskine has revealed that Shane Warne was only on a liquid diet for two weeks before going on vacation. He had complained of chest pain and sweating.

Warne died suddenly in Thailand, due to which the entire cricket world was immersing in a wave of mourning.

Cause of death–

Thai authorities have confirmed Shane Warne died of natural causes.

“Today investigators received the autopsy result, in which the medical opinion is that the cause of death is natural,” deputy national police spokesman Kissana Phathanacharoen said, according to Channel News Asia.

“Investigators will summarize the autopsy result for prosecutors within the timeframe of the law.”

Australian great Warne died in Thailand at the age of 52.

Taking only liquids–

Erskine told the ‘Nine Network’ – he lived on a strange diet. Recently, in this type of diet. he was taking only liquids for 14 days. He has done this three or four times.

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Last meal was toast–

Those who knew Warne said that his last meal was toast with Australia’s famous Vegemite (food spread). Tom Hall, CEO of ‘The Sporting News’ wrote on the portal – I have had great food with Shane many times but instead of eating Thai food there. we ate toast with Vegemite, the famous Australian food. He was definitely Australian.

Warne was taking only black and green juices or white bun and mask or a lasagna filled in the middle, Erskine said

Process of losing weight-

Warne had told the media many times about his fitness. He was on dieting in which he was taking juice. A few days before his death, he post his old picture on Instagram and said that he is in the process of losing weight. He had said – Operation lean has started and the target is to become lean by July.

Those family members told that they had some problems related to asthma and heart.

Shane Warne’s manager made a big disclosure